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The Noodle Diaries

The Noodle Diaries

A stomach's journey through the universe of 面 and Pasta

    • Contact
    • The Noodlehead
    • Provincial Restaurants
  • WHATCHA WANT?

    • Blabbers (22)
    • Cheap Eats (8)
    • Chinese Food (69)
    • Liquid Diet (1)
    • Meal Steal (3)
    • Non-Chinese (3)
    • Organic Living (1)
    • Provincial Restaurants (16)
    • Quick Stirs (1)
    • Random (7)

    Latest Feasts

    • Hello 2019 – Let’s Noodle Again
    • State of the Jing: Where have all the food bloggers gone?
    • On the Noodle Road: From Beijing to Rome with Love and Pasta
    • Kong Yi Ji Review: Still Good, Still Relevant, Delivering Exquisite Zhejiang Cuisine
    • The Beijinger 2012 Restaurant Awards- The Chinese Restaurant Winners and Alternatives

    Ingredients

    • provincial restaurant
    • chuan'r
    • xinjiang food
    • chinese restaurant
    • na jia xiao guan
    • sichuan restaurant
    • Friday dinner
    • yunnan food
    • wings
    • beijing duck
    • Best of Beijing
    • xinjiang provincial
    • xiao yu shan
    • 火锅, man fu lou
    • Kashgar
    • beggar's chicken
    • gulou
    • sushi
    • san yuan li market
    • manchurian
    • yunteng shifu
    • houhai
    • wu ming ju
    • city weekend
    • Beijing Chain Restaurant
    • Beijing's Best Noodles
    • Best Noodles
    • saozi mian
    • Xiao Lao Man
    • dali renjia
    • ningxia noodles
    • The Beijinger restaurant awards
    • shaanxi
    • youpo chemian
    • noodles
    • beijing restaurant awards
    • Xinjiang Islam Restaurant
    • Guo Yao Xiao Ju
    • Crescent Moon
    • laziji
    • zhejiang food
    • rou jia mo
    • breakfast
    • Kellogg's
    • walmart

    WHATCHA WANT?

    • Blabbers (22)
    • Cheap Eats (8)
    • Chinese Food (69)
    • Liquid Diet (1)
    • Meal Steal (3)
    • Non-Chinese (3)
    • Organic Living (1)
    • Provincial Restaurants (16)
    • Quick Stirs (1)
    • Random (7)

    Latest Feasts

    • Hello 2019 – Let’s Noodle Again
    • State of the Jing: Where have all the food bloggers gone?
    • On the Noodle Road: From Beijing to Rome with Love and Pasta
    • Kong Yi Ji Review: Still Good, Still Relevant, Delivering Exquisite Zhejiang Cuisine
    • The Beijinger 2012 Restaurant Awards- The Chinese Restaurant Winners and Alternatives

    Ingredients

    • provincial restaurant
    • chuan'r
    • xinjiang food
    • chinese restaurant
    • na jia xiao guan
    • sichuan restaurant
    • Friday dinner
    • yunnan food
    • wings
    • beijing duck
    • Best of Beijing
    • xinjiang provincial
    • xiao yu shan
    • 火锅, man fu lou
    • Kashgar
    • beggar's chicken
    • gulou
    • sushi
    • san yuan li market
    • manchurian
    • yunteng shifu
    • houhai
    • wu ming ju
    • city weekend
    • Beijing Chain Restaurant
    • Beijing's Best Noodles
    • Best Noodles
    • saozi mian
    • Xiao Lao Man
    • dali renjia
    • ningxia noodles
    • The Beijinger restaurant awards
    • shaanxi
    • youpo chemian
    • noodles
    • beijing restaurant awards
    • Xinjiang Islam Restaurant
    • Guo Yao Xiao Ju
    • Crescent Moon
    • laziji
    • zhejiang food
    • rou jia mo
    • breakfast
    • Kellogg's
    • walmart

sichuan restaurant

The Best Suan La Fen in Beijing: I stand by Tian Fu Dou Hua Zhuang

Posted on November 10, 2011Blabbers, Cheap Eats, Chinese Food

Spice fanatics, heads up on a good article on city weekend about the best Suan La Fen 酸辣粉 in Beijing. I’ve long been a fan of this lovely mouth scorching concoction of rice noodles, spice, ...

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Shudu Binguan: Sichuan Flavor, Capsicum Sins and Cozy Atmosphere at Chengdu Representative Restaurant.

Posted on July 26, 2010Chinese Food, Provincial Restaurants

Chuan Ban gets a lot of press all around Beijing as far as the authenticity and quality of their Sichuanese fare! As official representative of Sichuan, they do an amazing job bearing the flag. However, ...

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What If Dianping users voted on The Beijinger Restaurant awards? The Crown goes to….

Posted on March 17, 2010Blabbers, Chinese Food

Alright, the cat is out of the bag and a lof of talk is going around tweetland and blogland about The Beijinger 2010 restaurant awards. Get caught up with results and opinions here: Official List ...

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Of Spice & Pain: a Trip to Chuan Ban, the Sichuan Provincial restaurant!

Posted on December 9, 2009Chinese Food, Provincial Restaurants

Sometime ago, I learned that every province in China had a representative office and restaurant in Beijing where one could go and sample authentic cuisine from the region. The most famous of these was Chuan ...

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Where a Hunan Ren gets her spice fix: Yu Xin Sichuan Dish

Posted on November 30, 2009Chinese Food

It’s a cold monday evening in Beijing and your friend from Hunan says they’re in the mood for a spicy meal – This could be the starting scene for a horror movie, I swear! visions ...

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